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Luncheon Specials

Served daily from 11:30 am to 3:30 pm

All items are served with a choice of Roast Pork Fried Rice, Garlic Noodles, or Steamed White Rice with the exception of #7, #8, and #22.  Also a choice of the following appetizers (from #1 to #23); Egg Roll, Boneless Ribs, Chicken Fingers, Crab Rangoons or Chicken Wing.

 

1.Kung Pao Chicken (spicy)..................................................7.95    Beef...........8.50    Shrimp...... 8.75

2.Chun Lui Chicken (spicy)...................................................7.95     Beef...........8.50    Shrimp.......8.75

3.Cashew Nuts w/ Chicken....................................................7.95   Shrimp.......8.75

4.Spicy Garlic Sauce w/Chicken (spicy)................................7.95   Shrimp.......8.75

5.Sauteed Mixed Greens w/ Mushroom.................................7.25

6.Fried Tofu w/ Broccoli in Spicy Garlic Sauce....................7.25

7.Udon Noodles w/ Shrimp, Chicken & Garlic......................7.50

8.Chicken w/ Chinese Angel Hair..........................................7.50

9.Chicken Chow Mein............................................................7.50

10.Chicken w/ Broccoli..........................................................7.75

11.Sesame Chicken................................................................8.25

12.General Gau's Chicken (spicy)..........................................8.25

13.Grilled Chicken w/ Lemon Sauce......................................8.75

14.Beef w/ Mushroom............................................................8.75

15.Beef w/ Broccoli................................................................8.75

16.Szechuan Shredded Beef (spicy).......................................8.75

17.Thai Curry Chicken (spicy)...............................................7.95    Beef......8.95    Shrimp......8.95

18.Shrimp w/ Lobster Sauce...................................................9.25

19.Grilled Jumbo Shrimp w/ Lemongrass..............................9.25

20.Shredded Pork w/ Hot Peppers (spicy) .............................8.25

21.Thai Basil Chicken in Chili Sauce (spicy).........................8.25

22.Pad Thai.............................................................................7.50

23.Pork Egg Foo Yong...........................................................7.50

1A.Boneless Ribs, Chicken Wing, Beef Teriyaki, Crab Rangoons...........8.65

2A.Boneless Ribs, Chicken Fingers, Chicken Wing, Pan-Fried Ravioli...8.65

3A.Boneless Ribs,Chicken Fingers, Egg Roll, Crab Rangoons................8.65

 


 
 

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