All items are served with a choice of Roast Pork Fried Rice, Garlic Noodles, or Steamed White Rice with the exception of #7, #8, and #22. Also a choice of the following appetizers (from #1 to #23); Egg Roll, Boneless Ribs, Chicken Fingers, Crab Rangoons or Chicken Wing.
1.Kung Pao Chicken (spicy)..................................................6.75 Beef...........695 Shrimp...... 7.25
2.Chun Lui Chicken (spicy)....................................................6.75 Beef...........6.95 Shrimp.......7.25
3.Cashew Nuts w/ Chicken....................................................6.75 Shrimp.......7.25
4.Spicy Garlic Sauce w/Chicken (spicy)..................................6.75 Shrimp.......7.5
5.Sauteed Mixed Greens w/ Mushroom....................................6.25
6.Fried Tofu w/ Broccoli in Spicy Garlic Sauce..........................6.25
7.Udon Noodles w/ Shrimp, Chicken & Garlic............................6.95
8.Chicken w/ Chinese Angel Hair..............................................6.50
9.Chicken Chow Mein..............................................................6.50
10.Chicken w/ Broccoli.............................................................6.50
11.Sesame Chicken.................................................................6.75
12.General Gau's Chicken (spicy)..............................................6.75
13.Grilled Chicken w/ Lemon Sauce...........................................7.25
14.Beef w/ Mushroom...............................................................6.95
15.Beef w/ Broccoli...................................................................6.95
16.Szechuan Shredded Beef (spicy)...........................................6.95
17.Thai Curry Chicken (spicy).....................................................6.95 Beef......7.25 Shrimp.....7.50
18.Shrimp w/ Lobster Sauce.......................................................7.25
19.Grilled Jumbo Shrimp w/ Lemongrass......................................7.95
20.Shredded Pork w/ Hot Peppers (spicy) ...................................6.25
21.Thai Basil Chicken in Chili Sauce (spicy).................................6.75
22.Pad Thai...............................................................................6.50
23.Pork Egg Foo Yong................................................................5.95
1A.Boneless Ribs, Chicken Wing, Beef Teriyaki, Crab Rangoons.........7.50
2A.Boneless Ribs, Chicken Fingers, Chicken Wing, Pan-Fried Ravioli...7.50
3A.Boneless Ribs,Chicken Fingers, Egg Roll, Crab Rangoons..............7.50